Valerie & David Pearson's

Green Living Australia .com.au
(07) 3388 6036
NEW


Cheese Making DVD
&
Cheese Kit Instructions Pack

 

Welcome To Our Online Cooking Converter

A useful tilt at javascript: by Bill Taylor.

Please remember that some American volume measurements are different from Imperial measurements of the same name, so it is a good idea to check where your recipe, or original information, comes from.


Volume Conversion (Input Quantity)
 =>
(answer here)

Weight Conversion (Input Quantity)
 =>
(answer here)

Temperature Conversion (Input Quantity)
 =>
(answer here)

IMPERIAL

Capacity
Weight
1 gal. = 4 quarts
1 quart = 2 pints
1 US gal = 0.8327 gal
1 US pint = 0.8327 pint
1 US pint = 16 fl. oz.
 1 lb. = 16 oz.
1 oz. = 16 drams

METRIC

Capacity
Weight
1 litre = 1000 ml 1 kg = 1000 g
1 g = 1000 mg

IMPERIAL to METRIC

Capacity
Weight
1 gallon = 4.5461 litres
1 US gallon = 3.785 litres
1 pint = 0.5683 litres
 1 lb. = 0.4536 kg
1 oz. = 28.3495 g

METRIC to IMPERIAL

Capacity
Weight
1 litre = 0.22 gal.
1 litre = 0.2642 US gal.
1 litre = 1.7598 pint
 1 kg = 2.2046 lb.
1 kg = 35.274 oz.

TEMPERATURE

deg. C to deg. F
deg. F to deg. C
deg. C x 9/5 + 32 = deg. F (deg. F - 32) x 5/9 = deg. C

See Bill Taylor's full conversion chart here http://www.taylormade.com.au/billspages/conversion_table.html