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Quark & Buttermilk Kit

Quark & Buttermilk Kit

Availability: In stock

We have come up with a revolutionary, and easy way to make your Quark and Buttermilk, in it's own milk bottle!

Product Number: 1518



This is a Beginner Cheese Kit, ideal for those with no cheese making experience.

Go to the store, get 2 litres of whole milk, and 36 hours later, you will have nearly a kilo of the most beautiful quark.

You are required to inoculate the milk with culture when it is 31° C, and monitor the temperature to ensure it does not drop below 22° C, during the next 24 hours, so you will need a thermometer.

This Kit Contains:

Enough ingredients in the kit to make about 80 to 100 kilos of Quark!

We ship these products Australia wide, however this kit contains ingredients that do require long term storage in a freezer, on arrival. Extended time out of a freezer will decrease the shelf life.

Shelf Life of Cultures:

When stored correctly freeze dried lactic cultures are typically viable long after any date on the pack.

Room temperature1 to 2 months
Refrigerator6 to 12 months
Freezer2 to 5 years


See the instructions for Quark & Buttermilk In A Bottle

This cheese can also be made with Lactose Free Milk... find out more HERE


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